Fast checkout
Ring customers out in a few taps, even at peak hours: direct search, built cart, payment taken.
CASH REGISTER SOFTWARE FOR PIZZERIA
Solution for Pizzerias
JBUJB for pizzerias: takeaway orders, delivery and per-pizza ingredient management.
- Takeaway and delivery order management
- Ingredient tracking linked to each pizza recipe
- Digital menu for easy customization
Interactive demoJBUJB Solution for PizzeriasChoose a table, add items, then follow preparation.
One solution to run your pizzeria every day.
Compliant receipts
Sequential numbering and VAT applied automatically on every receipt you hand over.
Works offline
The register keeps taking payments when the internet drops, then catches up when the connection returns.
Centralized data
Sales, stock and figures live in one place, updated throughout the day.
Your pizzeria is more than a register.
A pizzeria often combines dine-in, takeaway and delivery, with a heavy reliance on ingredient availability.
Building and customizing every pizza
The customer picks the size, the base and the toppings; the register recalculates the price line by line. You record the variations (no cheese, double ham, well-done bake) and every change appears on the kitchen ticket, so the pizza leaves exactly as it was ordered.
Takeaway, delivery and dine-in without a lost order
A pizza ordered by phone for delivery, two salads for table eight and a combo to go can all arrive together. You centralize the three modes, the kitchen receives them in a single stream and every ticket clearly states the collection mode, the table or the address announced.
Dough and ingredients planned before you run out
Flour, mozzarella, tomato sauce and toppings turn over fast. You track the quantities tied to each recipe, receive an alert before a shortage and compare sales across similar days to prepare the right amount of dough. This limits waste on raw materials and stops you telling a customer an item is sold out.
One platform to run your pizzeria.
JBUJB brings your core tools together: register, products, inventory, sales, payments and performance tracking. The counter figures and the back-office figures are the same ones, updated as sales happen rather than at closing time. The same screens open behind the counter and in the office, with no side spreadsheet to maintain and no waiting until closing time to know where the day stands.
Explore every featureFast checkout, even at peak hours.
Find an item by name or reference, build the cart, take payment: the receipt prints compliant and stock updates. Totals recalculate themselves as lines are added or removed, and the sequence stays short even when several customers wait at the counter. When the queue grows, everything essential stays within reach — search, quantities, payment method and validation — with no menus to dig through.
JBUJB · RECEIPT
Regina Pizza65 DH
33cl Soda12 DH
TOTAL77 DH
Thank you for your visit
- 1Pizza
- 2Toppings
- 3Cart
- 4Payment
- 5Stock
Stock follows sales, with no extra entry.
Every checkout updates the quantities in your catalogue, with no second entry to make. Alerts fire before an item hits your critical threshold, and every movement stays viewable: what came in, what went out, what is left — no paper count to redo at closing to know what remains on the shelf or in the back room.
See inventory management- SALE
- ITEM
- RECEIPT
- STOCK
- REPORT
Know what sells. Know what sits.
Rankings, category split, busy hours and slow-moving items: reports turn your sales into decisions. You know what to reorder, what to feature and what to mark down — with today’s, this week’s or this month’s figures. The same tables open behind the counter or on a phone, so periods compare without digging out the sales notebook.
Illustrative data
See JBUJB set up for your pizzeria.
Show us how you work: articles, categories, team and checkout habits. We then show the register configured for your business, reports included, so you judge the tool on your own case rather than on a generic demo.
Give your team the right tools.
Every team member works under their own account: sales, voids and edits stay tied to one person. You know who checked out what, service after service, without cross-checking paper notebooks. The administrator keeps control of team accounts, so everyone works under their own identity.
Illustrative data
One point of sale today. Several tomorrow.
When a second location opens, it runs the same way: its stock, its team and its sales, with a consolidated view across the group. Figures compare from one address to the next without one more spreadsheet, while each shop keeps its own team day to day and stays readable from head office.
Discuss your locations
Illustrative data
Your pizzeria doesn’t stop at the counter.
The day’s report, stock alerts and sales ranking fit on a phone screen — the same figures as the register, viewable from any browser, wherever you are. Enough to check the business between two errands, with no app to install and no dedicated device to buy.
Built for Morocco.
A solution designed in Morocco: sales documents structured to local requirements, support in French, and offline operation. An outage never stops service — the register records locally, then syncs when the connection returns, without losing a sale. The team stays reachable during setup, and pricing is quoted per request according to your stations and needs.
- Recorded locally
- Syncs back
- Report up to date
The hardware that fits your pizzeria.
The software stays central: hardware adapts to your setup, from a single counter to a second terminal. Start from what you already own, then add what is missing as the business needs it.
Touchscreen
A responsive checkout station, built for fast service and within the seller’s reach.
Receipt printer
80mm, network or USB: it adapts to what you already own without replacing everything.
Cash drawer
A secure place for the day’s cash, opened in one motion at checkout.
Tablet
Your figures behind the counter or in the stockroom, on the same screen as the office.
Second terminal
When a second checkout point opens, it picks up the same setup and the same articles.
Why run your pizzeria with JBUJB?
A register you pick up in minutes
The essentials are visible: articles, cart, payment — no long training and no manual to memorize.
Fast when it gets busy
Checkout keeps pace with the rush, with no wasted steps or screens that lengthen the queue.
Everything in one place
Sales, stock and reports live in one place, with today’s figures always up to date.
One location or several
The structure grows as you grow: one more station or a new address without starting over.
Built for Morocco
Compliant, in French, tuned to local practice and to local sales documents.
Real people behind the tool
A team you can talk to during setup, not just a form to fill in.
Figures, not promises.
These values show the shape of JBUJB’s reports — illustrative data, not claimed results: they exist to show which tables sit in front of you once the register is in service.
Day sales 84
The day’s counter, on a single screen.
Stock alerts Cleared
Shortages flagged before stock runs out.
Best seller
42 sales this week.
Report ready 19:05
The summary available as soon as you close.
Illustrative data
Frequently asked questions
Can you handle half pizzas or by-the-slice sizes?
Yes, you set up each format as a separate item or a size option. The register applies the right price, the kitchen receives the exact format and the stock updates accordingly.
Is the digital menu suitable for group orders?
Yes, the customer browses the card from their phone, builds their choices and the order reaches the register. Perfect for larger tables where everyone wants to order at the same time.
Are kitchen tickets printed automatically?
Yes, as soon as the order is sent or paid for, the ticket prints in the kitchen on an 80 mm thermal printer, network or USB, with the requested toppings listed.
How much does JBUJB cost?
The offer depends on the number of stations and the modules you choose: it is built with you, on a custom quote, with every line detailed before any signature. A first conversation is enough to scope the need: number of stations, modules and setup pace.
Is JBUJB available in Morocco?
Yes — JBUJB is a Moroccan solution: sales documents structured to local requirements, support in French and a team you can reach during setup. The demo can run on your own articles so you judge the tool in your own context.
Your pizzeria deserves a register that keeps up.
Create your account or ask for a demo: we look at how you work, your articles and your checkout habits, then show the register in a real configuration, ready to serve your first customer.